A Taste of Traditional Mexico
Forget the pristine beaches and luxurious resorts for a moment. While Los Cabos, Mexico is undoubtedly a haven for sun-seekers, its true hidden gem lies in its vibrant and diverse culinary scene. From authentic Mexican dishes passed down through generations to innovative seafood creations and world-class international cuisine, Cabo’s food scene is a feast for the senses. This isn’t just resort food; it’s an authentic, immersive culinary journey. Join us as we explore the delicious treasures that await in this Mexican paradise. Prepare to discover the ultimate guide to eating well in Los Cabos.
A Taste of Traditional Mexico
Immerse yourself in the heart of Mexican culture through its authentic flavors, fresh ingredients, and time-honored recipes. In Cabo, traditional Mexican cuisine isn’t just food; it’s an experience, a celebration of heritage, and a vibrant expression of local culture. Prepare your palate for a journey through some of the most beloved dishes in the country.
Tacos
First and foremost, you can’t visit Mexico, especially Cabo, without indulging in tacos. But forget your basic ground beef and shredded cheese. Cabo elevates the taco experience with an array of fresh, flavorful options. Tacos de Pescado, featuring perfectly battered and fried fish, topped with cabbage slaw and a creamy sauce, are a must-try. For meat lovers, Tacos de Carne Asada, grilled steak tacos with onions, cilantro, and salsa, offer a taste of true Mexican barbecue. Don’t miss Tacos al Pastor, marinated pork cooked on a vertical spit and shaved onto warm tortillas with pineapple and onions. One of the best places to find authentic and delicious tacos is at Taqueria Gardenias. A local favorite that’s known for their fresh seafood tacos and vibrant atmosphere. Another great option is Los Claros, where you can savor traditional tacos made with high-quality ingredients.
Enchiladas
Next up: enchiladas. These rolled tortillas filled with savory ingredients and smothered in sauce are a staple of Mexican cuisine. In Cabo, you’ll find enchiladas prepared in various ways, with different fillings and regional sauces. Try enchiladas verdes, featuring a tangy green tomatillo sauce, or enchiladas rojas, bathed in a rich, red chili sauce. Finding an excellent enchilada is easier than you think, head to Maria Corona for the delicious and diverse enchilada options and a restaurant rich with cultural history. Or you can visit the family-owned La Lupita Taco Grill and get some enchiladas with carne asada or fish.
Pozole
No exploration of Mexican cuisine is complete without pozole, a hearty and flavorful stew that’s a staple in Mexican homes and restaurants. This traditional soup is made with hominy, meat (typically pork or chicken), and a flavorful broth, garnished with shredded cabbage, onions, radishes, and lime. It’s a comforting and satisfying dish that’s perfect for a cool evening. The best pozole is often found in smaller, family-run establishments.
Mole
Finally, if you’re feeling adventurous, try mole, a complex and flavorful sauce that’s considered one of the most sophisticated dishes in Mexican cuisine. Mole is made with a blend of chili peppers, spices, nuts, seeds, and sometimes even chocolate, resulting in a rich, dark sauce with a unique and unforgettable flavor. Invita Restaurant offers a spectacular mole dish that’s perfect for anyone who wants to try a traditional Mexican dish.
These dishes represent just a small sampling of the rich and diverse culinary landscape of traditional Mexican food available in Cabo Mexico food scene. Embrace the opportunity to explore local restaurants, sample street food, and discover your own favorite dishes.
Seafood Sensations: Straight from the Sea of Cortez
Cabo’s proximity to the Sea of Cortez, also known as “the aquarium of the world,” makes it a seafood lover’s paradise. The abundance of fresh catches ensures that seafood dishes are a highlight of any culinary journey through Los Cabos. Prepare yourself for some of the best seafood you’ll ever taste.
Ceviche
Ceviche, a dish of raw fish marinated in citrus juice, is a refreshing and flavorful starter that’s perfect for the warm Cabo weather. In Cabo, you’ll find ceviche prepared with a variety of fish and seafood, including shrimp, scallops, and marlin. The key to great ceviche is the freshness of the ingredients. El Farallon provides a unique ceviche experience with some of the freshest seafood you can get. Another great spot for ceviche is Flora Farms, where the emphasis on farm to table also creates an amazing fresh seafood experience.
Grilled Fish
Grilled fish is another must-try in Cabo. Simple yet flavorful, grilled fish allows the natural taste of the fish to shine through. Whether it’s Marlin, Dorado (Mahi-Mahi), or Snapper, the fish is typically seasoned with salt, pepper, and a squeeze of lime before being grilled to perfection. Served with rice, vegetables, or a simple salad, grilled fish is a healthy and delicious option. You can find the best grilled fish at La Lupita Taco Grill, their mastery of preparing traditional seafood dishes shines with their grilled fish, whether you want it served as tacos or a plate. Another great place for grilled fish is El Huerto Farm to Table, where they emphasis the freshness and the natural flavors of the produce and seafood.
Puerto Nuevo Lobster
For a truly indulgent experience, try Puerto Nuevo-style lobster. This famous dish, originating in the nearby town of Puerto Nuevo, features lobster that is deep-fried and served with beans, rice, and tortillas. It’s a decadent and satisfying meal that’s perfect for sharing. One of the best restaurants for lobster in Cabo is The Office, where you can savor the delicious experience right on the beach.
Chocolate Clams
Finally, if you’re feeling adventurous, try Chocolate Clams, a unique clam species found only in Baja California Sur. These clams have a distinctive chocolate-colored shell and a sweet, briny flavor. They can be eaten raw, grilled, or steamed, and are considered a delicacy in the region.
Beyond Borders: Fine Dining and International Flavors
While Cabo excels in traditional Mexican and seafood cuisine, its culinary scene also extends to fine dining and international flavors. Whether you’re craving Italian, American, or Asian cuisine, you’ll find a restaurant in Cabo that satisfies your palate.
Italian Cuisine
Cabo has a plethora of options to choose from if you’re craving an amazing pizza or pasta. Romeo & Julieta has been a Cabo establishment for a long time, offering beautiful food in a gorgeous atmosphere. Don Sanchez Restaurant has some amazing pasta dishes as well that should not be missed.
American Cuisine
Many restaurants also offer American cuisine, whether you want the comfort of a burger or the class of steak, Cabo has you covered. Salvatore G’s Italian Restaurant is known for the amazing burgers and fries alongside the delicious pizzas and pasta. Ruth’s Chris Steak House also has a Cabo location offering classic American steak house flavors and dishes with a Mexican twist.
Asian Cuisine
If you’re looking for more exotic cuisine, Cabo also has you covered. Nicksan has a Cabo location and is known for Asian-Mexican fusion that is amazing to eat. La Chatita Restaurant provides great takes on traditional Asian cuisine.
Farm-to-Table Dining
For a truly special dining experience, consider visiting a farm-to-table restaurant. These restaurants emphasize fresh, local ingredients and sustainable practices, creating dishes that are both delicious and environmentally conscious. Flora Farms is a renowned farm-to-table restaurant in Cabo that offers a unique and unforgettable dining experience.
Chef-Driven Restaurants
Also, be sure to look into restaurants with acclaimed chefs for some of the best food you will ever taste. Acre Baja has an executive chef, Arturo Rivero, that provides a dining experience of a lifetime.
Street Food Adventures: A Taste of Local Life
No culinary journey through Cabo is complete without exploring its vibrant street food scene. From sizzling taco stands to colorful fruit carts, the streets of Cabo are filled with delicious and affordable eats. This is where you can truly experience the authentic flavors of Cabo, alongside the locals who enjoy them every day.
Mariscos Carts
Mariscos (seafood) carts are a common sight in Cabo, offering a variety of fresh seafood dishes at affordable prices. From shrimp cocktails to fish tacos, these carts are a great place to sample the local flavors.
Elote
Elote, grilled corn on the cob slathered in mayonnaise, cheese, and chili powder, is a popular street food snack in Mexico. It’s a sweet, savory, and spicy treat that’s perfect for satisfying your cravings.
Marquesitas
Marquesitas are a delicious sweet treat that you can often find in carts. It’s a kind of crunchy crepe that can be filled with things like nutella, cheese, bananas, and more!
Churros
Churros are a classic street food dessert that is a must-try for any food lover. These fried dough pastries are coated in cinnamon sugar and often served with chocolate or caramel sauce.
When indulging in street food, it’s essential to prioritize safety. Look for carts with high turnover and clean preparation practices. Stick to vendors with established reputations, and don’t be afraid to ask locals for recommendations. The streets surrounding the marina and the downtown area are known for their vibrant street food scene.
Raise a Glass: Drinks and Cocktails
Cabo’s vibrant bar and cocktail culture is an integral part of its culinary scene. From classic margaritas to local craft beers, there’s a drink for every taste in Los Cabos.
Margaritas
Margaritas, the quintessential Mexican cocktail, are a must-try in Cabo. Whether you prefer them on the rocks or frozen, with salt or without, the possibilities are endless. Explore different tequila options and experiment with various fruit flavors. One of the best margaritas in Cabo can be found at The Office, where you can sip your cocktail while enjoying the stunning beach views. Cabo Wabo Cantina also has margaritas and a huge selection of other drinks.
Micheladas
Micheladas, a savory beer cocktail made with lime juice, hot sauce, and spices, are a refreshing and flavorful alternative to margaritas. Experiment with different variations and find your favorite combination.
Local Beers
Cabo is also home to a growing number of craft breweries and local beer selections. Sample the local brews and discover your new favorite beer.
Damiana Liqueur
Damiana Liqueur, it’s a local Baja-Specific liqueur that you can try to spice up your drink options.
Become a Chef for a Day
For a deeper immersion into Cabo’s culinary scene, consider participating in a food tour or cooking class. Food tours offer a comprehensive culinary experience, allowing you to sample a variety of dishes and learn about local ingredients and traditions. Cooking classes teach you how to make traditional Mexican dishes, allowing you to recreate the flavors of Cabo in your own kitchen. These experiences offer a unique and unforgettable way to connect with the local culture and cuisine.
Tips for Foodies Visiting Cabo
The best time to visit Cabo for food is during the shoulder seasons (spring and fall), when the weather is pleasant and the crowds are smaller. Restaurant Week, which typically takes place in June, is a great time to sample the menus of top restaurants at discounted prices.
Budgeting for food in Cabo can vary depending on your preferences. Street food and local eateries offer affordable options, while fine dining restaurants can be more expensive.
Learning a few basic Spanish phrases, such as “por favor” (please) and “gracias” (thank you), can enhance your dining experience and show respect for local customs. Tipping is customary in Mexico, with fifteen to twenty percent being the standard for good service. When it comes to food safety, stick to bottled water and avoid ice in drinks unless you’re sure it’s made with purified water.
A Food Lover’s Dream
The Cabo Mexico food scene is so much more than just basic resort food. It’s a vibrant and diverse culinary landscape that offers something for every palate. From authentic Mexican dishes to fresh seafood and world-class international cuisine, Los Cabos is a true foodie paradise. So, pack your bags, prepare your taste buds, and embark on an unforgettable culinary journey through Los Cabos. You won’t be disappointed! It’s time to discover the delicious treasures that await you in this Mexican paradise.
